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Inch by inch…

Angelika Waldow holds out a double handful of soil as she sits on the edge of one of the six raised garden beds at the Community Garden and Orchard Project behind the Legion in Annapolis Royal. The project also includes edible trees and a fence that will be draped with vines and berries. Lawrence Powell

Angelika Waldow holds out a double handful of soil as she sits on the edge of one of the six raised garden beds at the Community Garden and Orchard Project behind the Legion in Annapolis Royal. The project also includes edible trees and a fence that...

Published on June 12, 2012
Published on June 12, 2012
Lawrence Powell  RSS Feed

Row by row Annapolis Royal is gonna make its garden grow

Topics :
Annapolis Royal , Annapolis Living and Learning Institute , Walmart , Annapolis Community , Canada

By Lawrence Powell

The Spectator

NovaNewsNow.com

 

Most people wouldn’t envision a thriving community garden out behind the Legion in Annapolis Royal. The space is just the concrete remains of an old barn in a square that looks like a gravelly, weed-filled parking lot.

But Angelika Waldow doesn’t see what is – she sees what could be. The same with Nina Newington and a few others who have scratched out grant applications to transform the Legion’s backyard into a fertile oasis of sustainable food production.

Last Thursday there was enough progress that the partners came together to officially launch the Annapolis Community Garden and Orchard Project, a joint effort between the Legion and the Annapolis Living and Learning Institute.

Bruce Gurnham organized the project launch in front of a small crowd assembled between piles of soil, stacks of lumber, and the first three of six raised beds that will make up the main part of the garden.

“The program will help people to get outside, get active and learn about growing healthy food,” said Gurnham. “People of all ages will be able to work together as a team. The goal is to make healthy food choices accessible to all people and establish a sustainable green community space.”

 

Enthusiasm

Waldow is the garden and orchard project coordinator, and after admitting she wasn’t much of a public speaker, won the crowd over on her enthusiasm alone – not to mention her ideas and convictions.

The community garden also includes an edible tree project that will grow an orchard of heritage apple trees, peach trees, and nut trees, and the high perimeter fence will be draped with vines loaded down with berries.

Waldow sees the garden as not just a way to grow food in a sustainable way, but an opportunity for social interaction, teaching, and the chance to learn. Doug Dockrill was at the garden launch and is a strong proponent of community kitchens. Waldow likes that idea and sees much potential. With the proximity of the Legion, there’s the opportunity to use produce from the garden to teach cooking, healthy eating, and food preservation. There’s even talk of getting a cider press.

Waldow hopes the project in Annapolis Royal will be an inspiration to other communities.

 

First Tree

There was no gold-plated shovel for Legion president Martin Field as he helped Waldow and Newington ceremoniously plant the first apple tree in the corner of the garden lot. The round-mouthed shovel Field picked up spoke of sweat, hard work, dirt, and determination.

The nearby raised beds are made from tamarack from the French Shore. It’s a wood that is tough and durable – and means the project didn’t have to use pressure-treated lumber. And the beds are at wheelchair height making the project accessible for seniors and disabled people who can sit down to do their gardening.

The community garden project team is made up of Waldow, Newington, Field, Dockrill, Kathy Dudka and Legion members, and Kevin MacLean. “And the many neighbours, friends, and community members and businesses that are actively endorsing our project,” said Gurnham.

Financial supporters include the Walmart Evergreen Program, Tree Canada: The Edible Tree Program by Loblaws; Annapolis Community Health Board, and TD Friends of the Environment.

For information on how to become involved in the community garden project, contact Gurnham at bruce@tallships.ca. Or go to www.living-learning.ca .

Les Smith finished the formal part of the evening by singing Garden Song by David Mallett and made famous by Pete Seeger: “Inch by inch, row by row, gonna make this garden grow…”

Comments

  • Username
    Anonymous
    - June 12, 2012 at 17:52:12

    It's unfortunate that this program has decided to waste tax dollars in this fashion. Annapolis Royal has nothing but space available to its residents, every home has sufficient land to produce a garden of their own, in one of the most fertile places in Canada. The only people that do not grow food in Annapolis Royal, do not want to grow food. This is a good thing given the number of small producers in the region, producing a variety of foods and eeking out a living selling at the local Farmers Market. These foods are produced fresh, and ensure "healthy food choices accessible to all people". If people are interested in wholesome food, they have to look no farther than their neighbors, at the market, or at one of the many small family farms they pass everyday. Talk of financing a cider press is obscene. There is a commercial cider press available to the community through one gentleman attempting to make a small business of it. His cider press is busy every year, but it is by no means running at full capacity. Using his tax dollars to run him out of business, in a community where jobs are hard to come by, is both unfair and offensive. Projects such as this are valuable in the concrete jungles of the nations cities. However, in a rural community, rather than wasting funds on numerous licensing for food health and safety, this group could better spend its effort and resources by patronizing one of the many struggling enterprises that already offer these services. Rather than using grant funds to unfairly compete with their neighbors, they could instead work cooperatively with their community.

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